Concepedia

Effects of n-3 and n-6 feeding sources on the quality and lipid oxidation of meat from feedlot-finished Bos indicus steers

Fabiane S. Costa, A. R. Cabral, Saulo da Luz e Silva, Marilia A.I. Silva, Wignez Henrique, Mônica Roberta Mazalli, Fernando Baldi, Lenise Freitas Mueller, Adrielle Matias Ferrinho, R. R. P. S. Corte,

Meat Science · 2019 · 17 citations · 35 references

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References

35

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

Jordi Folch, Marjorie B. Lees, G H S Stanley · Journal of Biological Chemistry · 1957 · 64.9K citations · Full text

, , +11

A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

E. G. Bligh, W. J. Dyer · Canadian Journal of Biochemistry and Physiology · 1959 · 48.9K citations

, , +9

Diet, nutrition and the prevention of chronic diseases

Who Joint · Medical Entomology and Zoology · 2002 · 4.9K citations

, , +12

Diet, Nutrition, and the Prevention of Chronic Diseases

Michael Zimmermann · American Journal of Clinical Nutrition · 1994 · 2.1K citations

, , +12

Diet, nutrition and the prevention of chronic diseases

E K Amine, NH Baba, M. Belhadj et al. · VU Research Portal · 2003 · 2K citations

, , +12