Analysis of chemical components and biological activities of essential oils from black and white pepper (Piper nigrum L.) in five provinces of southern China - Concepedia

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Analysis of chemical components and biological activities of essential oils from black and white pepper (Piper nigrum L.) in five provinces of southern China

84

Citations

27

References

2019

Year

Yongxin Li, Chi Zhang, Shenyuan Pan, Lei Chen, Man Liu, Kunlong Yang, Xiaobin Zeng, Jun Tian

Chemical ComponentsChemical CompositionEssential OilsPhytochemistryPhytochemicalWhite Pepper

References

	Year	Citations

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