Borage oil: Tocopherols, sterols and squalene in farmed and endemic-wild Borago species

Dmitri Fabrikov, José Luis Guil‐Guerrero, María José González‐Fernández, Ignacio Rodríguez‐García, Francisco Gómez Mercado, Miguel Urrestarazu, María Teresa Lao, Miguel Ángel Rincón‐Cervera, Juan E. Álvaro, Svetlana Lyashenko

Journal of Food Composition and Analysis · 2019 · 28 citations · 29 references

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