María José González‐Fernández

Fatty acid profiles and cholesterol content of seven insect species assessed by several extraction systems

Rebeca P. Ramos‐Bueno, María José González‐Fernández, María José Sánchez‐Muros et al. · European Food Research and Technology · 2016 · 126 citations

Life Sciences, Biochemistry, Entomology +13

Hemp (<i>Cannabis sativa</i> L.) Varieties: Fatty Acid Profiles and Upgrading of γ‐Linolenic Acid–Containing Hemp Seed Oils

José Ignacio Alonso‐Esteban, María José González‐Fernández, Dmitri Fabrikov et al. · European Journal of Lipid Science and Technology · 2020 · 49 citations

Agriculture, Food Science, Plant Sciences +16

Phytochemical composition and <i>in vitro</i> anti‐tumour activities of selected tomato varieties

Rebeca P. Ramos‐Bueno, Roberto Romero‐González, María José González‐Fernández et al. · Journal of the Science of Food and Agriculture · 2016 · 47 citations

Medicine, Oncology, Pharmacology +14

α-Linolenic and γ-linolenic acids exercise differential antitumor effects on HT-29 human colorectal cancer cells

María José González‐Fernández, Ignacio Ortea, José Luis Guil‐Guerrero · Toxicology Research · 2020 · 44 citations · Full text

Life Sciences, Oncology, Pharmacology +17

Highly concentrated very long-chain PUFA obtainment by Urea complexation methodology

María José González‐Fernández, Dmitri Fabrikov, Svetlana Lyashenko et al. · Environmental Technology & Innovation · 2020 · 37 citations

Pharmacy, Biochemistry, Chemistry +2