Concepedia
Food Chemistry · 2019 · 46 citations · 24 references
Life SciencesBiochemistryBiotechnologyBiocatalysisEnzyme TechnologyEnzymologyEnzyme CharacterizationEnzyme KineticsMilk EnzymesProteolytic EnzymesProteolytic ProcessingEnzymatic HydrolysisEnzymatic Hydrolysis Of ProteinsLipases
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A rapid, sensitive, and versatile assay for protein using Coomassie brilliant blue G250
J. J. Sedmak, Sidney E. Grossberg · Analytical Biochemistry · 1977 · 3K citations
Life Sciences, Biochemistry, Biotechnology +8
Improved Method for Determining Food Protein Degree of Hydrolysis
Per Munk Nielsen, Daphne Elaine Leslie Petersen, C. Dambmann · Journal of Food Science · 2001 · 1.7K citations
Life Sciences, Biochemistry, Enzymology +14
Polypeptide secondary structure determination by nuclear magnetic resonance observation of short proton-proton distances
Kurt Wüthrich, Martin Billeter, Werner Braun · Journal of Molecular Biology · 1984 · 764 citations
Life Sciences, Biochemistry, Biophysics +16
Purification and characterization of an antioxidant peptide obtained from tuna backbone protein by enzymatic hydrolysis
Jae‐Young Je, Zhong‐Ji Qian, Hee‐Guk Byun et al. · Process Biochemistry · 2007 · 489 citations
Life Sciences, Biochemistry, Biotechnology +16
Effect of enzymatic hydrolysis on anaerobic treatment of dairy wastewater
Márcia C. M. R. Leal, Denise Maria Guimarães Freire, Magali Christe Cammarota et al. · Process Biochemistry · 2006 · 147 citations
Engineering, Biotechnology, Environmental Engineering +16