Concepedia

DASH diet decreases CXCL4 plasma concentration in patients diagnosed with coronary atherosclerotic lesions

Magdalena Makarewicz‐Wujec, Jan Henzel, Mariusz Kruk, Cezary Kępka, Łukasz Wardziak, Piotr Trochimiuk, Andrzej Parzonko, Marcin Demkow, Małgorzata Kozłowska−Wojciechowska

Nutrition Metabolism and Cardiovascular Diseases · 2019 · 19 citations · 8 references

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8

Association Between the Dietary Approaches to Hypertension Diet and Hypertension in Youth With Diabetes Mellitus

Anke L. B. Günther, Angela D. Liese, Ronny A. Bell et al. · Hypertension · 2008 · 184 citations · Full text

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Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial

Pao-Hwa Lin, Mikel Aickin, Catherine M. Champagne et al. · Journal of the American Dietetic Association · 2003 · 80 citations

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Increased plasma concentrations of platelet factor 4 in coronary artery disease: a measure of in vivo platelet activation and secretion.

Shirley P. Levine, JoAnn Lindenfeld, Judson Ellis et al. · Circulation · 1981 · 74 citations

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Relationship between dietary quality, determined by DASH score, and cardiometabolic health biomarkers: A cross-sectional analysis in adults

Catherine M. Phillips, J M Harrington, Ivan J. Perry · Clinical Nutrition · 2018 · 73 citations

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A diet high in carotenoid-rich vegetables and fruits favorably impacts inflammation status by increasing plasma concentrations of IFN-α2 and decreasing MIP-1β and TNF-α in healthy individuals during a controlled feeding trial

Lisa Jahns, Zach Conrad, LuAnn K. Johnson et al. · Nutrition Research · 2018 · 42 citations

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