Concepedia

Publication | Closed Access

Improvement of sea fennel (Crithmum maritimum L.) nutritional value through iodine biofortification in a hydroponic floating system

DOI

30

Citations

33

References

2019

Year

Eirini Sarrou, Anastasios S. Siomos, Samantha Riccadona, Danai-Christina Aktsoglou, Pavlos Tsouvaltzis, A Angeli, Pietro Franceschi, Paschalina Chatzopoulou, Urška Vrhovšek, Stefan Martens
Food Chemistry

References

YearCitations

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