Publication | Closed Access
Multifunctional chitosan-based coating with liposomes containing laurel essential oils and nanosilver for pork preservation
266
Citations
32
References
2019
Year
Food ChemistryLaurel Essential OilsEdible FilmEdible PackagingPork PreservationFood EngineeringMultifunctional Chitosan-based CoatingFood NanotechnologyHealth Sciences
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