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Physical, chemical and microbiological changes in stored green asparagus spears as affected by coating of silver nanoparticles-PVP

Food ChemistryChemical EngineeringEdible FilmFood PackagingEngineeringEdible PackagingGreen ChemistryNanotoxicologyFood PreservationMicrobiologyMicrobiological ChangesSilver Nanoparticles-pvpFood SafetyHealth Sciences