Concepedia

Publication | Closed Access

Sauces: An undiscovered healthy complement in Mexican cuisine

DOI

28

Citations

62

References

2019

Year

Alicia Paulina Cárdenas-Castro, Guadalupe del Carmen Perales-Vázquez, Laura A. de la Rosa, Víctor Manuel Zamora-Gasga, Víctor Manuel Ruíz-Valdiviezo, Emilio Álvarez‐Parrilla, Sonia G. Sáyago‐Ayerdi
International Journal of Gastronomy and Food Science

References

YearCitations

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