Concepedia

In vitro evaluation of hydroxycinnamoyl CoA:quinate hydroxycinnamoyl transferase expression and regulation in Taraxacum antungense in relation to 5-caffeoylquinic acid production

Qun Liu, Lixiang Yao, Yachen Xu, Haitao Cheng, Wei‐Ting Wang, Zijia Liu, Jia Liu, Xin Cui, Yujie Zhou

Phytochemistry · 2019 · 27 citations · 46 references

DOI

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References

46

Chlorogenic Acid and Caffeic Acid Are Absorbed in Humans

Margreet R. Olthof, P.C.H. Hollman · Journal of Nutrition · 2001 · 975 citations · Full text

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In vitro and in vivo antioxidant properties of chlorogenic acid and caffeic acid

Yuki Sato, Shirou Itagaki, Toshimitsu Kurokawa et al. · International Journal of Pharmaceutics · 2010 · 956 citations · Full text

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Engineering plants with increased levels of the antioxidant chlorogenic acid

Ricarda Niggeweg, Anthony J. Michael, Cathie Martin · Nature Biotechnology · 2004 · 809 citations

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Bioavailability of chlorogenic acids following acute ingestion of coffee by humans with an ileostomy

Angélique Stalmach, Heike Steiling, Gary Williamson et al. · Archives of Biochemistry and Biophysics · 2010 · 278 citations

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Identification and Quantification of Caffeoylquinic Acids and Flavonoids from Artichoke (<i>Cynara scolymus </i>L.) Heads, Juice, and Pomace by HPLC-DAD-ESI/MS<i><sup>n</sup></i>

Katrin Schütz, Dietmar R. Kammerer, Reinhold Carle et al. · Journal of Agricultural and Food Chemistry · 2004 · 272 citations

, , +13