Study on the fabrication and in vitro digestion behavior of curcumin-loaded emulsions stabilized by succinylated whey protein hydrolysates - Concepedia

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Study on the fabrication and in vitro digestion behavior of curcumin-loaded emulsions stabilized by succinylated whey protein hydrolysates

111

Citations

37

References

2019

Year

Yi Pan, Qiutao Xie, Jie Zhu, Xiaomin Li, Ran Meng, Bao Zhang, Han-Qing Chen, Zhengyu Jin

Food ColloidEngineeringCurcumin-loaded EmulsionsBiotechnologyBiomolecular EngineeringEmulsionVitro Digestion Behavior

References

	Year	Citations

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