Publication | Open Access
Effect of different light-emitting diode (LED) irradiation on the shelf life and phytonutrient content of broccoli (Brassica oleracea L. var. italica)
75
Citations
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References
2019
Year
Shelf LifeDifferent Light-emitting DiodeEngineeringL. VarAgricultural EconomicsPhotomorphogenesisPhytotoxicityPlant Physiology
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