Publication | Open Access
Edible macrofungi determined in Gürpınar (Van) district
11
Citations
15
References
2019
Year
NutritionDiagnostic MycologyEngineeringBotanyPleurotus EryngiiFood AnalysisAgricultural EconomicsPlant PathologyFood ChemistryFungal DiversityNecessary InvestigationsParasitologyImportant MacrofungiHealth SciencesFood CompositionEdible MacrofungiFood QualityFood SafetyIndustrial MycologyFood MycologyMicrobiologyFungal SystematicsSeed Processing
This study was carried out on wild edible macrofungi samples, collected within the boundaries of Gürpınar (Van) district between 2016 and 2017. As a result of necessary investigations related to macro and micromorphologies of the samples, 36 wild edible macrofungi species belonging to 11 families and 4 orders were determined. Eight of them belong to the phylum Ascomycota and 28 to Basidiomycota. Among the determined taxa Agaricus bisporus, A. campestris, A. urinascens, Pleurotus eryngii, P. ostreatus and P. populinus are collected and consumed by locals. Pleurotus eryngii is the only economically important macrofungi in the region.
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