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Effect of Chloride Salts and Nitrite on Survival of Trichina Larvae and Other Properties of Pork Sausages

R. N. TERRELL, A. B. Childers, T.J. Kayfus, Chen Ming, Gary C. Smith, A.W. Kotula, Heidi Johnson

Journal of Food Protection · 1982 · 18 citations · 0 references

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