Effects of milk protein polymorphism and composition, casein micelle size and salt distribution on the milk coagulation properties in Norwegian Red cattle

Aligning sequence reads, clone sequences and assembly con*gs with BWA-MEM

Heng Li · arXiv (Cornell University) · 2014 · 5.8K citations · Full text

Life Sciences, Bioinformatics, Biology +17

Aligning sequence reads, clone sequences and assembly contigs with BWA-MEM

Heng Li · DROPS (Schloss Dagstuhl – Leibniz Center for Informatics) · 2013 · 5.3K citations · Full text

Life Sciences, Bioinformatics, Biology +17

Haplotype-based variant detection from short-read sequencing

Erik Garrison, Gábor Marth · arXiv (Cornell University) · 2012 · 4.1K citations · Full text

Life Sciences, Bioinformatics, Genetics +17

Effect of Protein Composition on the Cheese-Making Properties of Milk from Individual Dairy Cows

A. Wedholm, Lotte Bach Larsen, H. Lindmark-Månsson et al. · Journal of Dairy Science · 2006 · 315 citations · Full text

Agriculture, Animal Sciences, Dairy Science +17

Effects of milk protein variants on the protein composition of bovine milk

J.M.L. Heck, A. Schennink, H.J.F. van Valenberg et al. · Journal of Dairy Science · 2009 · 284 citations · Full text

Agriculture, Biochemistry, Dairy Science +14