Production of theabrownins using a crude fungal enzyme concentrate

Demethylation and delignification of kraft pulp by Trametes versicolor laccase in the presence of 2,2?-azinobis-(3-ethylbenzthiazoline-6-sulphonate)

Robert Bourbonnais, MichaelG. Paice · Applied Microbiology and Biotechnology · 1992 · 341 citations

Life Sciences, Biochemistry, Biocatalysis +7

Effects of enzymatic action on the formation of theabrownin during solid state fermentation of Pu‐erh tea

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Life Sciences, Food Science, Plant Sciences +15

Effects of polyphenol oxidase and peroxidase activity, phenolics and lignin content on the browning of cut jicama

Elia Nora Aquino-Bolaños, E. Mercado-Silva · Postharvest Biology and Technology · 2004 · 150 citations

Agriculture, Biochemistry, Plant Sciences +17

Effects of Theabrownin from Pu‐erh Tea on the Metabolism of Serum Lipids in Rats: Mechanism of Action

Jiashun Gong, Chunxiu Peng, Ting Chen et al. · Journal of Food Science · 2010 · 119 citations

Life Sciences, Nutritional Sciences, Pharmacology +13

Recent advances on the beneficial use and health implications of Pu-Erh tea

Lai Kuan Lee, K.Y. Foo · Food Research International · 2013 · 95 citations

Agriculture, Nutrition, Nutritional Sciences +17