Salmonella Prevalence in Seafood Imported into Japan - Concepedia

Concepedia

Publication | Closed Access

Salmonella Prevalence in Seafood Imported into Japan

39

Citations

13

References

2008

Year

Yusuke Asai, M Kaneko, Kayoko Ohtsuka, Yukio Morita, S Kaneko, Hiroyuki Noda, Ichiro Furukawa, Kosuke Takatori, Yukiko Hara‐Kudo

Journal of Food Protection

Salmonella PrevalenceFoodborne IllnessFood MicrobiologyInfection ControlPublic HealthFoodborne HazardEpidemiologyFood Safety

References

	Year	Citations

Page 1