Concepedia

Effect of Storage Temperature on Survival and Growth of Foodborne Pathogens on Whole, Damaged, and Internally Inoculated Jalapeños (Capsicum annuum var. annuum)

Karleigh Huff, Renee Raiden Boyer, Cynthia J. Denbow, Sean F. O’Keefe, Robert C. Williams

Journal of Food Protection · 2012 · 15 citations · 33 references

Concepts

AgricultureMicrobiologyPlant PathologyFood MicrobiologyPlant-microbe InteractionsPostharvest Disease ManagementBacterial SurvivalFood StorageFoodborne PathogensPostharvest PathogensShelf Life PhysiologyStorage Effects On QualityPathogen Growth During StoragePathogen Survival During StoragePathogen Survival In FoodStorage Effects On Pathogen ViabilityStorage-associated Pathogens

References

33

Surveillance for Foodborne Disease Outbreaks—United States, 2006

Annals of Emergency Medicine · 2009 · 2.4K citations · Full text

Veterinary Medicine, Food Science, Infectious Diseases +10

Pathogenic Microorganisms Associated with Fresh Produce

Larry R. Beuchat · Journal of Food Protection · 1996 · 1.3K citations

Agriculture, Food Science, Microbiology +14

Surveillance for Foodborne Disease Outbreaks—United States, 1988–1992

Nancy H. Bean, Joy S. Goulding, Matthew T. Daniels et al. · Journal of Food Protection · 1997 · 960 citations

Veterinary Medicine, Infectious Disease Control, Infectious Diseases +12

Transmission of <i>Escherichia coli</i> O157:H7 from Contaminated Manure and Irrigation Water to Lettuce Plant Tissue and Its Subsequent Internalization

Ethan B. Solomon, Sima Yaron, Karl R. Matthews · Applied and Environmental Microbiology · 2002 · 702 citations

Agriculture, Infectious Diseases, Microbiology +17

Growth of <i>Listeria monocytogenes</i> at refrigeration temperatures

Samarpita Walker, P. Archer, J.G. Banks · Journal of Applied Bacteriology · 1990 · 481 citations

Agriculture, Food Science, Microbiology +17