Understanding local Mediterranean diets: A multidisciplinary pharmacological and ethnobotanical approach

A new and rapid colorimetric determination of acetylcholinesterase activity

George L. Ellman, K. Diane Courtney, Valentino Andres et al. · Biochemical Pharmacology · 1961 · 26.9K citations

Life Sciences, Biochemistry, Pharmacology +14

Adherence to a Mediterranean Diet and Survival in a Greek Population

Antonia Trichopoulou, Tina Costacou, Christina Bamia et al. · New England Journal of Medicine · 2003 · 4.4K citations

Public Health, Nutrition, Epidemiologic Methods +16

Mediterranean Diet, Traditional Risk Factors, and the Rate of Cardiovascular Complications After Myocardial Infarction

Michel de Lorgeril, Patricia Salen, Jean‐Louis Martin et al. · Circulation · 1999 · 2.9K citations

Medicine, Cardiology, Nutritional Sciences +16

Flavonoid Intake and Long-term Risk of Coronary Heart Disease and Cancer in the Seven Countries Study

Michaël G. L. Hertog · Archives of Internal Medicine · 1995 · 1.8K citations

Public Health, Nutrition, Nutritional Sciences +15

Ethnobiological Classification: Principles of Categorization of Plants and Animals in Traditional Societies.

Peter F. Stevens, B. Berlin · Systematic Biology · 1994 · 813 citations

Life Sciences, Anthropology, Botany +12