Concepedia

Dietary Management

Dietary Management is a systematic approach to regulating nutrient intake and food consumption patterns within clinical and nutritional care contexts, distinguished by its focus on optimizing health outcomes through evidence-based dietary planning, monitoring, and modification in conditions such as Bowel Disorders, Food Intolerances, and Gestational Diabetes.

9.2K

Publications

547.3K

Citations

36K

Authors

6.4K

Institutions

Publications per year

2017–2026

2.9K

Parents

Children

Publications

9.2K

Diet, nutrition and the prevention of chronic diseases

Who Joint · Medical Entomology and Zoology · 2002 · 4.9K citations

, , +12

2013 AHA/ACC/TOS Guideline for the Management of Overweight and Obesity in Adults

Michael D. Jensen, Donna H. Ryan, Caroline M. Apovian et al. · Journal of the American College of Cardiology · 2013 · 4K citations · Full text

, , +8

Diet and Lifestyle Recommendations Revision 2006

Alice H. Lichtenstein, Lawrence J. Appel, Michael W. Brands et al. · Circulation · 2006 · 2.7K citations · Full text

, , +17

2013 AHA/ACC/TOS Guideline for the Management of Overweight and Obesity in Adults

Michael D. Jensen, Donna H. Ryan, Caroline M. Apovian et al. · Circulation · 2013 · 2.7K citations · Full text

, , +8

EFFECTS OF CHANGES IN FAT, FISH, AND FIBRE INTAKES ON DEATH AND MYOCARDIAL REINFARCTION: DIET AND REINFARCTION TRIAL (DART)

M L Burr, James Gilbert, Ruth M. Holliday et al. · The Lancet · 1989 · 2.6K citations

, , +14

1–5 of 9.2K

Authors

36K

  1. WC
    Walter C. Willett

    Harvard University, United States

    40 publications · 3.9K citations

    32

    h-index

  2. MÁ
    Miguel Ángel Martínez‐González

    Universidad de Navarra, Spain

    41 publications · 7K citations

    31

    h-index

  3. JA
    J. Alfredo Martínéz

    Universidad de Navarra, Spain

    44 publications · 3.7K citations

    31

    h-index

  4. LJ
    Lawrence J. Appel

    Johns Hopkins University, United States

    42 publications · 8.5K citations

    31

    h-index

  5. FM
    Frank M. Sacks

    Harvard University, United States

    33 publications · 7.3K citations

    30

    h-index

1–5 of 36K

Institutions

6.4K

  1. Harvard University

    Cambridge, United States

    84 h-index

    826 publications

    67.2K citations

  2. Brigham and Women's Hospital

    Boston, United States

    60 h-index

    372 publications

    44.1K citations

  3. Johns Hopkins University

    Baltimore, United States

    53 h-index

    411 publications

    31.9K citations

  4. Universidad de Navarra

    Pamplona, Spain

    51 h-index

    275 publications

    31.8K citations

  5. University of Minnesota

    Minneapolis, United States

    50 h-index

    358 publications

    24.1K citations

  6. Instituto de Salud Carlos III

    Madrid, Spain

    48 h-index

    732 publications

    101.9K citations

  7. Tufts University

    Medford, United States

    47 h-index

    252 publications

    26.1K citations

  8. University of North Carolina at Chapel Hill

    Chapel Hill, United States

    46 h-index

    319 publications

    32.9K citations

1–8 of 6.4K

Venues

  1. American Journal of Clinical Nutrition

    AJCN · 347 publications · 36.7K citations

    111

    h-index

  2. Journal of the American Dietetic Association

    JADA · 449 publications · 21.6K citations

    75

    h-index

  3. Diabetes Care

    150 publications · 17.8K citations

    73

    h-index

  4. PubMed

    Repository · 556 publications · 20.4K citations

    68

    h-index

  5. Nutrients

    324 publications · 13.1K citations

    59

    h-index

1–5