Publication | Open Access
Antibacterial and Antioxidant Activity of Traditional Medicinal Plants from the Balkan Peninsula
136
Citations
36
References
2016
Year
Highlights• AntibacterialMedicinal ChemistryFood PreservativesTraditional Medicinal PlantsFood Bioactive CompoundMedicineHerbal MedicineAntioxidant ActivityPhytopharmacologyToxicologyAntioxidant ActivitiesPhytochemicalPhytochemistryPharmacologyBalkan PeninsulaAromatic PlantsPolyphenolicsOxidative Stress
Highlights• Antibacterial and antioxidant activities of 8 aromatic plants from the Balkan Peninsula were studied.• Minimal inhibitory concentration of metanoic extracts ranged from 6.3 to 100 mg mL-1.• Minimal bactericidal concentration of metanoic extracts ranged from 12.5 to 100 mg mL-1.• Polyphenol content in methanol extracts correlated with their antioxidant properties.• Sequence of antioxidant activity was: A crithmifolia > A grandifolia > H officinalis > A absinthium > T parthenium.
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