Kaolin exogenous application boosts antioxidant capacity and phenolic content in berries and leaves of grapevine under summer stress - Concepedia

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Kaolin exogenous application boosts antioxidant capacity and phenolic content in berries and leaves of grapevine under summer stress

114

Citations

46

References

2015

Year

Lia‐Tânia Dinis, Sara Bernardo, Artur Conde, Diana Pimentel, Helena Ferreira, Luís Félix, Hernâni Gerós, Carlos M. Correia, José Moutinho‐Pereira

Journal of Plant Physiology

Food ChemistryBotanyPhenolic ContentSummer StressPhytochemicalPhytochemistryPlant PhysiologyPolyphenolicsOxidative Stress

References

	Year	Citations

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