Chitosan coating with trans-cinnamaldehyde improves structural integrity and antioxidant metabolism of fresh-cut melon - Concepedia

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Chitosan coating with trans-cinnamaldehyde improves structural integrity and antioxidant metabolism of fresh-cut melon

122

Citations

42

References

2015

Year

Roberta Lopes Carvalho, Marilia Freitas Cabral, Thais Andrade Germano, Winne Moita de Carvalho, Isabella Montenegro Brasil, Maria Izabel Gallão, Carlos Farley Herbster Moura, Mônica Maria de Almeida Lopes, Maria Raquel Alcântara de Miranda

Postharvest Biology and Technology

Food ChemistryEdible FilmEngineeringEdible PackagingBiochemistryBiotechnologyFresh-cut MelonAntioxidant MetabolismPolysaccharideBiomolecular Engineering

References

	Year	Citations

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