Concepedia

Maria Izabel Gallão

MI

Statistics

Publications

25

Citations

1.8K

H-Index

19

Active since

2006

Affiliations

Universidade Federal do Ceará(Current)

Brazilian Agricultural Research Corporation

Universidade de Fortaleza

United States Department of Agriculture

Agricultural Research Service

Maria Izabel Gallão is an author at Universidade Federal do Ceará specializing in engineering, health sciences, and food chemistry.

ORCID

Top concepts

Publications per year

2006–2023

25

Publications

25

Effect of osmotic dehydration and ultrasound pre-treatment on cell structure: Melon dehydration

Fabiano A.N. Fernandes, Maria Izabel Gallão, Suelí Rodrigues · LWT · 2007 · 335 citations

, , +8

Effect of osmosis and ultrasound on pineapple cell tissue structure during dehydration

Fabiano A.N. Fernandes, Maria Izabel Gallão, Suelí Rodrigues · Journal of Food Engineering · 2008 · 234 citations

, , +9

Ultrasound-Assisted Osmotic Dehydration of Strawberries: Effect of Pretreatment Time and Ultrasonic Frequency

Juan Garcia-Noguera, Francisca I. P. Oliveira, Maria Izabel Gallão et al. · Drying Technology · 2010 · 218 citations

, , +13

Chitosan coating with trans-cinnamaldehyde improves structural integrity and antioxidant metabolism of fresh-cut melon

Roberta Lopes Carvalho, Marilia Freitas Cabral, Thais Andrade Germano et al. · Postharvest Biology and Technology · 2015 · 122 citations

, , +7

Dehydration of Malay Apple (Syzygium malaccense L.) Using Ultrasound as Pre-treatment

Francisca I. P. Oliveira, Maria Izabel Gallão, Suelí Rodrigues et al. · Food and Bioprocess Technology · 2010 · 95 citations

, , +1

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