Dietary α-Linolenic Acid, EPA, and DHA Have Differential Effects on LDL Fatty Acid Composition but Similar Effects on Serum Lipid Profiles in Normolipidemic Humans

Sarah Egert, Frank Kannenberg, Veronika Somoza, Helmut F. Erbersdobler, Ursel Wahrburg

Journal of Nutrition · 2009 · 150 citations · 35 references

Concepts

References

35