Concepedia
Journal of Food Engineering · 2008 · 353 citations · 69 references
AgricultureFood ScienceNutritionFood EngineeringFood ProcessingFood SafetyRadio-frequency HeatingIonizing IrradiationMicrowave InactivationPostharvest IrradiationRadiofrequency TreatmentUltrasound Processing Effects
69
Novel Food Processing Technologies
Ioannis S. Arvanitoyannis · International Journal of Food Science & Technology · 2005 · 401 citations
Agriculture, Food Science, Food Engineering +11
Dielectric Properties of Fruits and Insect Pests as related to Radio Frequency and Microwave Treatments
Juming Tang, Jeff Johnson, Elizabeth Mitcham et al. · Biosystems Engineering · 2003 · 263 citations
Natural Sciences, Electrical Engineering, Entomology +17
Dielectric Properties of Foods at 3 GHz as Determined by a Cavity Perturbation Technique.
Nils Bengtsson, Per Olov Risman · Journal of Microwave Power · 1971 · 245 citations
Agriculture, Food Science, Food Chemistry +15
High-temperature-short-time thermal quarantine methods
Juming Tang, J.N. Ikediala, James D. Hansen et al. · Postharvest Biology and Technology · 2000 · 237 citations
Veterinary Medicine, Infectious Disease Control, Thermal Analysis +4
Industrial-scale radio frequency treatments for insect control in walnuts
Maria E. Monzón, Jeff Johnson, Elizabeth Mitcham et al. · Postharvest Biology and Technology · 2007 · 199 citations
Agriculture, Crop Sciences, Entomology +14