Food Control · 2013 · 251 citations · 32 references
AgricultureFood ScienceMicrobiologyFood ChemistryFood MicrobiologyMicrobial BiotechnologyProbioticsProbiotics In FoodsAntioxidant Activity AssaysAntioxidant MetabolitesEscherichia ColiProbiotic FunctionalityProbiotic MetabolitesSafety Assessment Of Probiotic Strains
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Use of a free radical method to evaluate antioxidant activity
Wendy Brand-Williams, Marie‐Elisabeth Cuvelier, Claudette Berset · LWT · 1995 · 25.2K citations · Full text