An international study on the importance of androstenone and skatole for boar taint: levels of androstenone and skatole by country and season

5α‐androst‐16‐ene‐3‐one:—Compound responsible for taint in boar fat

R. L. S. Patterson · Journal of the Science of Food and Agriculture · 1968 · 388 citations

Agriculture, Animal Sciences, Food Science +15

Correction for Bias Introduced by a Transformation of Variables

Jerzy Neyman, Elizabeth L. Scott · The Annals of Mathematical Statistics · 1960 · 140 citations · Full text

Public Health, Biostatistics, Experimental Design +9

Contributions of fat androstenone and skatole to boar taint: I. Sensory attributes of fat and pork meat

M. Bonneau, M. Le Denmat, J. C. Vaudelet et al. · Livestock Production Science · 1992 · 105 citations

Agriculture, Animal Sciences, Food Science +13

Rapid high-performance liquid chromatographic method for simultaneous determination of androstenone, skatole and indole in back fat from pigs

Jens Hansen-Møller · Journal of Chromatography B Biomedical Sciences and Applications · 1994 · 98 citations

Life Sciences, Animal Sciences, Biochemistry +11

An international study on the importance of androstenone and skatole for boar taint: III. Consumer survey in seven European countries

K.R. Matthews, Dawn Homer, Pieter Punter et al. · Meat Science · 2000 · 98 citations

Agriculture, Animal Sciences, Animal Welfare +5