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Hesperidin contributes to the vascular protective effects of orange juice: a randomized crossover study in healthy volunteers

Food Bioactive CompoundCardiovascular DiseaseVascular PharmacologyPharmacologyVascular Protective EffectsEndothelial DysfunctionOrange JuiceVascular BiologyPhytochemicalCrossover StudyMedicineAtherosclerosisPolyphenolicsOxidative Stress