Concepedia

Pulses and Beans in Human Nutrition

V. N. Patwardhan

American Journal of Clinical Nutrition · 1962 · 65 citations · 15 references

DOI

Concepts

References

15

Tables of representative values of foods commonly used in tropical countries.

Platt Bs · PubMed · 1962 · 215 citations

, , +13

The Structure and Composition of Foods.

Journal of the American Medical Association · 1932 · 215 citations

, , +6

Tables of Representative Values of Foods Commonly Used in Tropical Countries

Walter G. Unglaub · American Journal of Tropical Medicine and Hygiene · 1963 · 98 citations

, , +10

The Nutritive Value of Legume Seeds X. Effect of Autoclaving and the Trypsin Inhibitor Test for 17 Species

Raymond Borchers, C. W. Ackerson · Journal of Nutrition · 1950 · 86 citations

, , +14

COMPOSITION OF FOOD PLANTS OF CENTRAL AMERICA I. HONDURAS

Hazel E. Munsell, Louis O. Williams, LOUISE P. GUILD et al. · Journal of Food Science · 1949 · 46 citations

, , +9