Bioorganic & Medicinal Chemistry · 2009 · 55 citations · 26 references
AgricultureMedicinal ChemistryPharmacologyDrug DiscoveryStructure-activity RelationshipsWine ChemistryAntioxidant DefenseEnzyme InhibitionFood AntioxidantsOxidative Damage To BiomoleculesPhenolic Compound AnalysisPhenolic Compounds In WineAntioxidant Defense MechanismsAntioxidant InhibitionAntioxidant PropertiesAntioxidantsEndogenous Antioxidant SystemsSynthetic AntioxidantsTea Polyphenols
26
Antioxidant activity of caffeic acid (3,4-dihydroxycinnamic acid)
İlhami Gülçın · Toxicology · 2005 · 1.1K citations