Identification of Regions Associated with Variation in Sensitivity to Food-Related Odors in the Human Genome - Concepedia

Concepedia

Publication | Open Access

Identification of Regions Associated with Variation in Sensitivity to Food-Related Odors in the Human Genome

DOI Full Paper Access

94

Citations

31

References

2013

Year

Jeremy F. McRae, Sara R. Jaeger, Christina M. Bava, Michelle K. Beresford, Denise C. Hunter, Yilin Jia, Sok L. Chheang, David Jin, Mei Peng, Joanna Gamble,

Current Biology

BiologyBioinformaticsRegions AssociatedGenome StudyGeneticsGenome AnalysisSensory ScienceMolecular GeneticsHuman Ingestive BehaviorGenomicsHuman GenomeFood-related OdorsSensometricsMedicineFunctional GenomicsElectronic Nose

References

	Year	Citations

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