Concepedia

Effect of nitrogen fixation, nitrogen fertilization and viral infection on yield, tannin and protein contents and in vitro protein digestibility of faba bean

Elfadıl E. Babiker, E. A. E. El Sheikh, Amarjan Osman, Abdullahi H. El Tinay

Plant Foods for Human Nutrition · 1995 · 41 citations · 8 references

DOI

Concepts

References

8

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

, , +5

Multiple Range and Multiple F Tests

David B. Duncan · Biometrics · 1955 · 23.2K citations

, , +4

Measurement of Digestibility of Alfalfa Protein Concentrates by in vivo and in vitro Methods

Robert M. Saunders, Margaret A. Connor, A. N. Booth et al. · Journal of Nutrition · 1973 · 241 citations

, , +14

Effects of S, N and P on amino acid composition of field beans (<i>Vidafabd</i>) and responses of the biological value of the seed protein to S‐amino acid content

Wilfried H. Eppendorfer · Journal of the Science of Food and Agriculture · 1971 · 46 citations

, , +17

The effect of interval between harvests and nitrogen application on the proportion and yield of crop fractions and on the digestibility and digestible yield and nitrogen content and yield of two perennial ryegrass varieties in the second harvest year

D. Wilman, Alireza Koocheki, A. B. Lwoga · The Journal of Agricultural Science · 1976 · 35 citations

, , +13