Concepedia

The biogenic amines and bacterial changes of farmed rainbow trout (Oncorhynchus mykiss) stored in ice

Masoud Rezaei, Naim Montazeri, Hadi Ershad Langrudi, B Mokhayer, Mohammad Parviz, Abdullah Nazarinia

Food Chemistry · 2006 · 88 citations · 22 references

DOI

Concepts

References

22

Advances in fish science and technology

Geoffrey Leighton Kesteven · Fisheries Research · 1981 · 677 citations

, , +12

Seafood quality determination.

M. Hole · Analytica Chimica Acta · 1988 · 447 citations

Advances in fish science and technology

J. J. Connell · 1980 · 321 citations

, , +12

Effects of modified atmosphere and vacuum packaging on microbiological and chemical properties of rainbow trout (Oncorynchus mykiss) fillets

Sukriye Aras-Hisar, Olcay Hisar, Mükerrem Kaya · International Journal of Food Microbiology · 2004 · 285 citations

, , +16

CHEMICAL QUALITY INDEX OF CANNED TUNA AS DETERMINED BY HIGH‐PRESSURE LIQUID CHROMATOGRAPHY

JOHN L. MIETZ, Endel Karmas · Journal of Food Science · 1977 · 274 citations

, , +13