Concepedia

Antioxidant activity of Agaricus sp. mushrooms by chemical, biochemical and electrochemical assays

Lillian Barros, Soraia I. Falcão, Paula Baptista, Cristina Freire, Miguel Vilas‐Boas, Isabel C.F.R. Ferreira

Food Chemistry · 2008 · 291 citations · 25 references

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References

25

Free radicals in biology and medicine

General Pharmacology The Vascular System · 1991 · 17.2K citations

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Free radicals in biology and medicine

Barry Halliwell, John M.C. Gutteridge · Journal of Free Radicals in Biology & Medicine · 1985 · 2.9K citations

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Health benefits of fruit and vegetables are from additive and synergistic combinations of phytochemicals

Rui Hai Liu · American Journal of Clinical Nutrition · 2003 · 2.2K citations

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Electrochemistry: Principles, Methods, and Applications

Georges . Voix parlée Wilson · Bioelectrochemistry and Bioenergetics · 1994 · 1.2K citations

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Antioxidant activity and total phenolics of edible mushroom extracts

L.M. Cheung, Peter Chi Keung Cheung, Vincent E. C. Ooi · Food Chemistry · 2003 · 989 citations

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