Freeze-drying of aqueous solutions: Maximum allowable operating temperature

Freeze‐drying of foodstuffs

C. Judson King, Theodore P. Labuza · C R C Critical Reviews in Food Technology · 1970 · 60 citations

Agriculture, Food Science, Food Engineering +16

FACTORS AFFECTING THE MECHANISM OF TRANSFORMATION OF ICE INTO WATER VAPOR IN THE FREEZE‐DRYING PROCESS*

Alan P. MacKenzie · Annals of the New York Academy of Sciences · 1965 · 47 citations

Pharmacy, Biochemistry, Food Science +10

Freeze Drying of Pharmaceuticals. Eutectic Temperature and Collapse Temperature of Solute Matrix upon Freeze Drying of Three-Component Systems

Koji Ito · Chemical and Pharmaceutical Bulletin · 1971 · 19 citations · Full text

Pharmacy, Biochemistry, Pharmaceutics +16

Water sorption isotherms from freeze-dried muscle fibers

A.P. MacKenzie, B Luyet · Cryobiology · 1967 · 17 citations

Pharmacy, Food Science, Lyophilization +6

Freeze Drying of Pharmaceuticals. On the Change in the Macroscopic Appearance during Freezing and the Critical Temperature necessary for Freeze Drying

Koji Ito · Chemical and Pharmaceutical Bulletin · 1970 · 15 citations · Full text

Natural Sciences, Chemistry, Materials Science +13