Publication | Open Access

Validation of the Analytical Procedure for the Determination of Malondialdehyde and Three Other Aldehydes in Vegetable Oil Using Liquid Chromatography Coupled to Tandem Mass Spectrometry (LC-MS/MS) and Application to Linseed Oil

Food ChemistryThree Other AldehydesGas ChromatographyFood AnalysisBioanalysisMass SpectrometryAnalytical ProcedureTandem Mass SpectrometryAnalytical ChemistryPhytochemicalMedicineChromatography