Publication | Closed Access
Escherichia coli O26 in minced beef: Prevalence, characterization and antimicrobial resistance pattern
25
Citations
32
References
2007
Year
Minced BeefEscherichia Coli O26Microbial ContaminationAnimal ScienceAntimicrobial Resistance PatternFoodborne IllnessFood MicrobiologyVeterinary MicrobiologyMicrobiologyInfection ControlMedicineAntimicrobial ResistanceFood Safety
| Year | Citations | |
|---|---|---|
Page 1
Page 1