Giovanna La Salandra

Occurrence, characterization and antimicrobial resistance of enterotoxigenic Staphylococcus aureus isolated from meat and dairy products

G. Normanno, Giovanna La Salandra, Angela Dambrosio et al. · International Journal of Food Microbiology · 2007 · 345 citations

Antimicrobial Susceptibility, Enterotoxigenic Staphylococcus Aureus, Foodborne Pathogens +11

Methicillin-resistant Staphylococcus aureus (MRSA) in foods of animal origin product in Italy

G. Normanno, Marialaura Corrente, Giovanna La Salandra et al. · International Journal of Food Microbiology · 2007 · 278 citations

Animal Origin Product, Methicillin-resistant Staphylococcus Aureus, Antimicrobial Susceptibility +10

Coagulase-positive Staphylococci and Staphylococcus aureus in food products marketed in Italy

G. Normanno, A. Firinu, Sebastiano Virgilio et al. · International Journal of Food Microbiology · 2004 · 275 citations

Genotyping of methicillin-resistant Staphylococcus aureus (MRSA) isolated from milk and dairy products in South Italy

Maria Grazia Basanisi, Gianfranco La Bella, Gaia Nobili et al. · Food Microbiology · 2016 · 170 citations · Full text

Pathogen Detection, Food Processing Facilities, Antibiotic Resistance +22

SARS-CoV-2 concentrations and virus-laden aerosol size distributions in outdoor air in north and south of Italy

Daniela Chirizzi, Marianna Conte, Matteo Feltracco et al. · Environment International · 2020 · 97 citations · Full text