Investigation of α-glucosidase inhibitory activity of wheat bran and germ

Dietary Patterns and Risk for Type 2 Diabetes Mellitus in U.S. Men

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Physical properties of amylose-monoglyceride complexes

A.‐C. Eliasson, N. Krog · Journal of Cereal Science · 1985 · 276 citations

Pharmacy, Biochemistry, Chemistry +14

Pharmacology of alpha-glucosidase inhibition.

Hilmar Bischoff · PubMed · 1994 · 253 citations

Life Sciences, Biochemistry, Pharmacology +17

<i>In Vitro</i>Survey of<i>α</i>-Glucosidase Inhibitory Food Components

Toshiro Matsui, Chiho Yoshimoto, Katsuhiro Osajima et al. · Bioscience Biotechnology and Biochemistry · 1996 · 228 citations · Full text

Life Sciences, Biochemistry, Food Science +14

Effect of Wheat Bran on Glycemic Control and Risk Factors for Cardiovascular Disease in Type 2 Diabetes

David J.A. Jenkins, Cyril W.C. Kendall, Livia S. A. Augustin et al. · Diabetes Care · 2002 · 212 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +13