Molecular characterization of the porcine MTPAP gene associated with meat quality traits: chromosome localization, expression distribution, and transcriptional regulation

Intramuscular fat content in meat-producing animals: development, genetic and nutritional control, and identification of putative markers

Jean-François J.-F. Hocquette, Florence Gondret, Élisabeth Baéza et al. · animal · 2009 · 834 citations · Full text

Life Sciences, Animal Sciences, Physiology +17

CCAAT/enhancer-binding protein β is required for mitotic clonal expansion during adipogenesis

Qi-Qun Tang, Tamara C. Otto, M. Daniel Lane · Proceedings of the National Academy of Sciences · 2003 · 486 citations · Full text

Life Sciences, Cell Biology, Molecular Biology +14

Construction of a whole-genome radiation hybrid panel for high-resolution gene mapping in pigs

M. Yerle, Philippe Pinton, Annie Robic et al. · Cytogenetic and Genome Research · 1998 · 439 citations

Agriculture, Genetics, Molecular Genetics +10

Sensory aspects of consumer choices for meat and meat products

Anna V. A. Resurreccion · Meat Science · 2003 · 406 citations

Agriculture, Food Science, Marketing +16

A genome-wide scan for human obesity genes reveals a major susceptibility locus on chromosome 10

Jörg Hager, Christian Dina, Stephan Francke et al. · Nature Genetics · 1998 · 376 citations

Life Sciences, Genetics, Molecular Genetics +9