Optimizing microencapsulation of nisin with sodium alginate and guar gum

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Alginates as a useful natural polymer for microencapsulation and therapeutic applications

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Pharmacy, Bioengineering, Pharmaceutics +14

Optical biosensors for food quality and safety assurance—a review

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Engineering, Bioengineering, Food Science +16

Liposome encapsulated nisin Z: optimization, stability and release during milk fermentation

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Agriculture, Dairy Science, Food Science +14

Effects of starch filler on the physical properties of lyophilized calcium–alginate beads and the viability of encapsulated cells

Eng‐Seng Chan, Sze-Ling Wong, Peh-Phong Lee et al. · Carbohydrate Polymers · 2010 · 229 citations

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