Antioxidant activity of nasunin, an anthocyanin in eggplant peels

Inhibition of oxidation of human low-density lipoprotein by phenolic substances in red wine

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Hydroxyl and superoxide anion radical scavenging activities of natural source antioxidants using the computerized JES‐FR30 ESR spectrometer system

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Effects of Dietary Nasunin on the Serum Cholesterol Level in Rats

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Antioxidant activity of nasunin, an anthocyanin in eggplant.

Yasuko Noda, T Kaneyuki, Kazuei Igarashi et al. · PubMed · 1998 · 71 citations

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