Publication | Open Access

The drinking of a Salvia officinalis infusion improves liver antioxidant status in mice and rats

AllergyHepatologyMedicineLiver PhysiologyLipid PeroxidationAntioxidant StatusSalvia Officinalis InfusionHepatotoxicityAlcohol-related Liver DiseasePharmacologyDrug-induced Liver InjuryPolyphenolicsOxidative Stress