Concepedia

Fast determination of seven synthetic pigments from wine and soft drinks using magnetic dispersive solid-phase extraction followed by liquid chromatography–tandem mass spectrometry

Yong‐Gang Zhao, Haoyu Shen, Lixin Zhou, Shengdong Pan, Micong Jin

Journal of Chromatography A · 2014 · 64 citations · 28 references

DOI

Concepts

References

28

IARC Monographs on the Evaluation of the Carcinogenic Risk of Chemicals to Humans

R. L. Carter · Journal of Clinical Pathology · 1980 · 3.5K citations · Full text

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Comparison of QuEChERS sample preparation methods for the analysis of pesticide residues in fruits and vegetables

Steven J. Lehotay, Kyung Ae Son, Hyeyoung Kwon et al. · Journal of Chromatography A · 2010 · 877 citations

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Determination of 13 synthetic food colorants in water-soluble foods by reversed-phase high-performance liquid chromatography coupled with diode-array detector

Katerina S. Minioti, Christina F. Sakellariou, Νikolaos S. Τhomaidis · Analytica Chimica Acta · 2006 · 358 citations

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Development and Application of Porous Membrane-Protected Carbon Nanotube Micro-Solid-Phase Extraction Combined with Gas Chromatography/Mass Spectrometry

Chanbasha Basheer, Anass A. Alnedhary, B. S. M. Rao et al. · Analytical Chemistry · 2006 · 337 citations

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Determination of 40 synthetic food colors in drinks and candies by high-performance liquid chromatography using a short column with photodiode array detection

Naoki Yoshioka, Keiko Ichihashi · Talanta · 2007 · 332 citations

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