Comparison of QuEChERS sample preparation methods for the analysis of pesticide residues in fruits and vegetables

Fast and Easy Multiresidue Method Employing Acetonitrile Extraction/Partitioning and “Dispersive Solid-Phase Extraction” for the Determination of Pesticide Residues in Produce

Michelangelo Anastassiades, Steven J. Lehotay, Darinka Štajnbaher et al. · Journal of AOAC International · 2003 · 5.5K citations

Pharmacy, Food Science, Chromatographic Analysis +16

Determination of Pesticide Residues in Foods by Acetonitrile Extraction and Partitioning with Magnesium Sulfate: Collaborative Study

Steven J. Lehotay, Mary O’Neil, Josée Tully et al. · Journal of AOAC International · 2007 · 946 citations · Full text

Agriculture, Food Science, Food Analysis +13

Validation of a Fast and Easy Method for the Determination of Residues from 229 Pesticides in Fruits and Vegetables Using Gas and Liquid Chromatography and Mass Spectrometric Detection

Steven J. Lehotay, A. Kok, Maurice Hiemstra et al. · Journal of AOAC International · 2005 · 654 citations · Full text

Pharmacy, Food Science, Toxicology +17

Evaluation of Two Fast and Easy Methods for Pesticide Residue Analysis in Fatty Food Matrixes

Steven J. Lehotay, Kateřina Maštovská, Seon Jong Yun · Journal of AOAC International · 2005 · 461 citations

Agriculture, Food Science, Food Analysis +13

Toward a Generic Extraction Method for Simultaneous Determination of Pesticides, Mycotoxins, Plant Toxins, and Veterinary Drugs in Feed and Food Matrixes

Hans Mol, Patricia Plaza‐Bolaños, Paul Zomer et al. · Analytical Chemistry · 2008 · 427 citations

Pharmacy, Food Science, Toxicology +16