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Additive and epistatic effects of allelic variation at the high molecular weight glutenin subunit loci in determining the bread-making quality of breeding lines of wheat

Bread-making QualityQuantitative GeneticsEngineeringAllelic VariationGeneticsAgricultural EconomicsGenetic EngineeringGenetic VariationAgricultural BiotechnologyCrop ImprovementGrain QualityMedicinePlant BreedingEpistatic Effects