Grain Quality Breeding
Grain Quality Breeding is a specialized branch of plant breeding that focuses on the genetic improvement of grain attributes—such as nutritional content, appearance, texture, and processing characteristics—to meet specific end-use requirements and consumer preferences.
1.6K
Publications
82.4K
Citations
6.3K
Authors
1.1K
Institutions
Publications per year
2017–2026
455
Variants
Malting Quality BreedingMilling Quality BreedingProtein Quality BreedingStarch Quality Breeding
Parents
1.6K
A QTL for rice grain width and weight encodes a previously unknown RING-type E3 ubiquitin ligase
Xian‐Jun Song, Wei Huang, Min Shi et al. · Nature Genetics · 2007 · 1.7K citations
1–5 of 1.6K
6.3K
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Centro Internacional de Mejoramiento de Maíz Y Trigo, Mexico
14 publications · 1.7K citations
14
h-index
Centro Internacional de Mejoramiento de Maíz Y Trigo, Mexico
16 publications · 1K citations
14
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13
h-index
1–5 of 6.3K
1.1K
Chinese Academy of Agricultural Sciences
Beijing, China
44 h-index
406 publications
43.3K citations
Institute of Crop Sciences
Beijing, China
43 h-index
412 publications
34.2K citations
Centro Internacional de Mejoramiento de Maíz Y Trigo
Texcoco, Mexico
39 h-index
191 publications
25.1K citations

Chinese Academy of Sciences
Beijing, China
31 h-index
245 publications
43.6K citations

International Rice Research Institute
Los Baños, Philippines
28 h-index
128 publications
10.4K citations

Agricultural Research Service
Washington, United States
25 h-index
77 publications
4.7K citations

Huazhong Agricultural University
Wuhan, China
24 h-index
135 publications
27.6K citations
Kansas State University
Manhattan, United States
22 h-index
70 publications
5.7K citations
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117 publications · 12.9K citations
64
h-index
142 publications · 5.8K citations
43
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109 publications · 4.9K citations
41
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76 publications · 5K citations
37
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39 publications · 2.1K citations
29
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