Effects of temperature, pH and sugar concentration on the growth parameters of Saccharomyces cerevisiae, S. kudriavzevii and their interspecific hybrid - Concepedia

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Effects of temperature, pH and sugar concentration on the growth parameters of Saccharomyces cerevisiae, S. kudriavzevii and their interspecific hybrid

219

Citations

25

References

2009

Year

Francisco Noé Arroyo‐López, Sandi Orlić, Amparo Querol, Eladio Barrio

International Journal of Food Microbiology

BiologyS. KudriavzeviiSaccharomyces CerevisiaeBiotechnologySugar ConcentrationYeastMicrobiologyFungal Cell Factory

References

	Year	Citations

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